Cow to Cone: The History of Ice Cream

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Age Group:

Adult
  • Registration is required for this event.
  • Registration will open on July 1, 2025 @ 9:30am.
  • A library card is required to register for this event.

Program Description

Event Description

Embark on a delicious exploration of ice cream's fascinating past! From its icy origins and to its rise as a beloved treat, historic cook Diane Schwindt uncovers the surprising stories in the evolution of this frozen delight. Discover the innovations cultural shifts that shaped its popularity and the quirky anecdotes sprinkled throughout its history. A tasting will follow the lecture.