All About Blue Point Oysters

Name: All About Blue Point Oysters
Start: 2018-10-11T19:00:00-04:00
End: 2018-10-11T21:00:00-04:00
Location: Longwood Public Library

Program Type:

Cooking

Age Group:

Adult

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Event Description

Keenan Boyle, master oyster shucker extraordinaire, will talk everything oyster including tips of the trade. Did you know tapping an unshucked oyster with a knife reveals its freshness? “If you hear a hollow sound, it means the oyster is dry and probably no good.” Oyster tastings will follow the lecture.

Borrowing Guidelines

Valid Adult Longwood Public Library Card in good standing.
A maximum of three items from this collection may be borrowed at a time.
Equipment and Gadgets are available at the Adult Reference Desk and must be returned to the Circulation Desk. Equipment and Gadgets may not be returned to the book drop.
If any item is lost or damaged, the full value of the item will be charged to the patron account.
The library has a limited number of items in the collection; if the item comes back late or is lost, the library may not be able to honor reservations.
The use of some items may require precertification or training; if there are any precertification requirements, there will be a link in the item description to the required training.

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All About Blue Point Oysters

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Featured Services at your Library

Equipment & Gadgets

Museum Passes

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Local History