All About Blue Point Oysters

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Program Type: Cooking
Age Group: Adult
Registration for this event is no longer open

Event Description

Keenan Boyle, master oyster shucker extraordinaire, will talk everything oyster including tips of the trade. Did you know tapping an unshucked oyster with a knife reveals its freshness? “If you hear a hollow sound, it means the oyster is dry and probably no good.” Oyster tastings will follow the lecture.